M05 Mangrove jack Mead Yeast
A high ester-producing strain conferring fresh, floral esters, especially when fermented cool. This yeast has high alcohol tolerance and ferments well over a wide temperature range.
Suitable for all styles of mead.
Attenuation: Very High
Usage Directions: Sprinkle directly on up to 6 Gallon of mead. For best results, ferment at 59-86 degrees F.
Storage Recommendations: Long term storage best at 40 to 50 degrees F.